Dillisk / Palmaria Palmata
Dillisk (Palmaria palmata) is a nutrient-rich red seaweed hand-harvested from the pristine Atlantic shores along the Connemara coast and Achill Island. Traditionally used in Irish diets for centuries, Dillisk is naturally rich in minerals, protein, and fibre. Its flat, reddish fronds grow in rock pools and on kelp stalks, making it a rare and seasonal treat, sustainably collected at low tide.
Directions for Use:
Dillisk can be eaten as a snack straight from the bag or rehydrated for use in soups, salads, chowders, breads, and savoury bakes. It adds a natural umami depth to dishes.
Benefits:
- Excellent source of protein, fibre, vitamins, and minerals
- Rich in calcium, magnesium, and beta-carotene
- May help support healthy blood pressure
- 100% wild and sustainably harvested
Ingredients: 100% Wild Atlantic Dillisk
Weight: 40g
