Traditional Scone Mix (Fruit or Plain)

Our baking mixes have been created by our pastry chef and baker at Kylemore Abbey using the finest ingredients and a perfected recipe. Packaging may vary. Makes 12- 18 scones , Best served with Kylemore Abbey Jam.

Ingredients: Self Raising Flour, Sugar, Mixed Fruit You will need: 6ozs Butter, 3 medium Eggs, and 1/4 pt. Buttermilk.

Allergens: Gluten, Eggs